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Catchment to Consumer: Water Safety Plans Part 2
Price: £400
Ref: 05/DW/02/39
ISBN: 1 84057 391 0
An Electronic Guidance Manual has been produced to guide water companies through developing and implementing Water Safety Plans (WSP). The manual is based on the framework developed during Part 1 of the UKWIR project report titled "Managing microbial and chemical risks from source to tap: report and toolbox", Ref. No. 03/DW/02/31, published in 2003).
It provides a practical interactive methodology, and incorporates the knowledge and flow paths compiled for Part 1 of the UKWIR project and the World Health Organisation (WHO) Guidelines for Drinking-Water Quality, 3rd Edition, 2004.
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UKWIR/EA Definition of Key terms for Water Resources Practitioners
97/WR/14/1 - ISBN: 1 84057 001 6A joint UKWIR/Environment Agency report that allows easy access to over 200 definitions and abbreviations. Produced for the purpose of clear communication on a common basis in the UKWIR regulatory work on water resources. In... More...
Price: £10
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Waste Water Re- use
98/WW/09/1 - ISBN: 1 84057 135 7Recycling and reuse of wastewater is reviewed. Four key applications for reuse of recovered water are identified: (a) domestic, (b) irrigation, (c) aquifer recharge, and (d) industrial. These applications are discussed i... More...
Price: £200
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The Economics of Balancing Supply & Demand (EBSD) Guidelines
02/WR/27/4 - ISBN: 1-84057-273-6The Economics of Balancing Supply & Demand (ESBD) sets out the stages to be followed by a water resources planner in order to develop a supply-demand balance plan. Support in carrying out these stages is provided by explanati... More...
Price: £50
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The Economics of Achieving Good Water Status with Water Industry Measures: An Assessment of the Scale and Scope of Potential Costs Associated with the Water Framework and Related Directives
03/RG/07/3 - ISBN: 1-84057-309-0The objective of this project was to review issues concerning the implementation of the Water Framework Directive (WFD) and to consider the scale and scope of the potential cost impacts. The WFD represen... More...
Price: £150
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Managing Microbial and Chemical Risks from Source to Tap: Report and Toolbox
03/DW/02/31 - ISBN: 1-84057-311-2The traditional approach to assuring drinking water quality and safety by monitoring final water at the works and at the tap has been the foundation of regulation to date. Such an approach is resource intensive and, for many ... More...
Price: £150
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